avocado potato soup vegan

Make a vegan variation for a Meatless Monday, or top with bacon for a heartier bowl of soup. The post has since been updated with new photos and a recipe video. I made this tonight for my family. It's the epitome of comfort food! Raise the heat and bring to a boil. I added some Spanish olives and it was perfect. Made this dish and is super delicious! Now add the yukon potatoes (or papas criollas), corn cobs, green onion and cilantro. Chilled Avocado & Cucumber Soup Recipe - The Simple Veganista Once hot, add diced onion and leeks, cook until softer for about 5 minutes. It won't have the same flavor as Ajiaco, but it will still be delicious and flavorful). It's one of my favorites. Overall the vegan sweet potato soup recipe turned out incredible. I haven't made it, but I'm interested. But this leek avocado soup will convince the most defiant critic of using healthier food swaps. Read More…. I've heard so much about Colombia and I'd love to visit someday. Add the garlic and cook for a minute until fragrant. I'm from Bogotá and I currently live in Vancouver so having the list of ingredients available in Canada was very helpful for me. Ajiaco is traditionally made with three types of Andean-grown potatoes, corn on the cob, chicken and a unique-flavored herb called Guascas. If you make this Vegan Ajiaco Soup, let me know what you think by ★ star rating it and leaving a comment below. Made this recipe tonight. . Simmer for 15-20 minutes, until potatoes are tender and corn is cooked. Given your local dealer has it in stock. Everyone really enjoyed it. Hey, at least I can easily find all the ingredients!! Now add onion and sauté until … Congratulations on your new vegan journey! Once the soup starts to boil, put heat to medium-low to maintain a simmer, and cover pot partially with a lid. It's one of my favorites . In many areas of the world, Guascas is considered a weed and is referred to as the Gallant Soldier or a Potato Weed. ugh, it's insufferable! This vegan potato soup is SO creamy, satisfying, filling, healthy and the flavours are just incredible! I’m born and raised on the East Coast and now I’m living my best life on the West Coast. My favorite part of Ajiaco is all the fixin's that accompany it. You can sautée. This thickens the soup and creates a stew-like consistency. Fresh lime juice really brightens up the soup and creamy avocado slices garnish the soup creating a healthy and satisfying meal Wow thi is exactly what I have been looking for! I also like to add a squeeze of lime and fresh-cut cilantro. Used parsley instead of cilantro and scallions instead of green onions but it was delicious! I am living in Bogota now and most places will laugh at you if you ask for a vegetarian version of Ajiaco let alone a vegan version. Thank you for posting this. The Simple Veganista is a vegan food blog with easy to follow healthy vegan recipes that taste delicious! This herb is the star of the show, and it's necessary to give this soup its one-of-a-kind flavor. Thank you for posting a vegan version of ajiaco soup. Pour in the white wine and deglaze the bottom of the pot. Thank you so much! We use cookies to ensure that you have the best experience possible on our website. Make the soup: In a large pot over medium-high heat, heat 2 tablespoons reserved tortilla frying oil. Each topping adds another layer of flavor to this already flavorsome meal. I might try the mushroom chili next! Each dish is beautifully photographed in her own unique style with an inviting feel to them. Leek Avocado Soup. It’ll be interesting to hear what her take on this is. So happy you liked it! Heat the oil in a large pot (photo 1) and cook the … Remove from heat and add lime juice if preferred. I always love finding Vegan alternatives that otherwise traditionally would never stray from the meat version. Save my name, email, and website in this browser for the next time I comment. How to make vegan potato soup – Step by step. It’s also sooo easy to make, all you need to do is saute the onion, … Vegan potato soup, tasty, satisfying, and very easy to prepare. Hi Emily, thank you for stopping by. Everything in this recipe looks very good except the consistency. https://www.thespruceeats.com/vegan-avocado-gazpacho-soup-3377407 Thanks for sharing! Thank you so much . Thank you, Veronica!! As ajiaco bogotano is my favourite recipe that has been passed over from generation to generation from my grandparents, I would suggest a few changes to make it a real ajiaco soup use less liquid or add more potatos because the original version of this soup should be creamy with a thicker consistency than the one shown in the video. I hope by the time I visit, they'll have vegan ajiaco available. It's one soup that I never get bored of. Rich, and creamy, with various hints of deep flavor and a real complexity in taste that you couldn’t quite put your finger on. Vegan Pistachio Coconut Truffles. It's really hard to describe the distinctive flavor of Guascas and it's like no other herb I've tried before. Sweet Potato Avocado Salad (& video!) Nonetheless, thanks again for posting the recipe. This soup is so special to me and brings back memories of Colombia during that time. Usually, they will have Guascas. I will be sharing this recipe with my Colombian mother-in-law. And I never knew there was such a thing as frozen corn on the cob, was very happy to learn this!! Healthy vegan recipes, including many quick (under 30 minutes) and easy recipes for weekday lunches & dinners. Your email address will not be published. Thank you for making it and sharing your feedback. Just tag me @veganhuggs and hashtag #veganhuggs so I don’t miss it. Join today and get my Fan Favorites ebook FREE and be the first to get notified on new recipes and updates. This recipe was originally published on January 8, 2014. ... Vegan Creamy Sun Dried Tomato Soup. Now add the Yukon Gold Potatoes (or Papas Criollas), Corn Cobs, Green onion, and Cilantro. Thank you for sharing your feedback . It's my all-time favorite soup! The Spanish olives sound tasty! Once the potatoes are tender turn off the heat and carefully remove the cilantro with tongs. In a large soup pot, heat oil over medium heat & sprinkle with salt. Hi Alicia! Use a food processor to chop the ginger and garlic – this is especially effective, especially if you’re not fast with a knife yet. The guascas, potatoes, and sides are wonderful on their own. Winter Roasted Kale Salad. It was so nice to finally taste this soup that I heard so much about during my trip! Add onion and sauté until translucent, about 3-4 minutes. Now, add in half the milk and mix to mix the flour… (about 1 pound), peeled & cut into bite-sized pieces *See note, cut each into 2-3 pieces (sub frozen cobs or 2 cups frozen kernels) *See note, peeled, halved and sliced (squeeze lime on them to prevent browning). Plus, you can feed a whole herd of people easily. Vegan Ajiaco is a satisfying, one-pot meal that is made with 3 types of potatoes and served with sliced avocado, capers, and tangy cream I recently started taking Spanish classes and am going to delve into Latin American cooking. mint, pistachios. This loaded broccoli potato soup is everything you love on a cold night! I tried to keep the recipe as traditional as possible, but I had to change a few things to make it vegan-friendly. Remove from heat and add lime juice if preferred. Add the diced onion and cook until the onion is soft and translucent, 8-10 minutes. Add the diced potatoes, garlic, fresh herbs, and salt. I really appreciate it. I love eating real food and creating vegetarian and vegan dishes in the kitchen. I'm so happy you like it. First ate ajiaco in Bogota but now I need a meat free version. Most restaurants in Bogotá wouldn’t include it with ajiaco soup since it is not the traditional recipe. I hope you guys enjoyed learning a little about Ajiaco and maybe you'll give it a try. Grilled Polenta with Balsamic Roasted Tomatoes. Powered by WordPress, « Taqueria Salsa | Tomatillo + Avocado Salsa. Made almost entirely of vegetables, rich and creamy, and so ridiculously simple! Vegan Almond Shortbread Cookies. It's a mouth-watering, hearty soup that is common to Colombia, Cuba, and Peru, and is prepared slightly different in each culture. I hope your mother-in-law likes it too. If I had to describe it, I would say it has an artichoke-like flavor, with an earthy undertone and a lime-like aroma. Sprinkle with salt. Bake in a single layer on a parchment lined baking sheet for 30 minutes, or until lightly browned and … But, I am definitely going to try your recipe! Even the carnivores in my family loved it! This soup is well-known throughout the region, and especially in Bogotá, the capital of Colombia. However, in South and Central America, it's considered a culinary herb, and leafy vegetable with medicinal benefits. Here you'll find simply delicious vegan recipes that everyone will love. Check for seasoning and add more if needed. Vegan Potato Soup – Save 10 Minutes of Prepping Time: Buy ‘soup green’ (see 2nd photo) instead of all veggies separately. Stir well and increase the … I'm a soupaholic and I love making a variety of soups all year round. I lived in South America (in Ecuador) for a few years and I miss the food SO much. Hi Venessa! But I'm happy to read above that the recipe is good, even without it. I aim to provide approachable and healthy recipes to make a plant forward lifestyle easy and enjoyable. Ajiaco is a satisfying, one-pot meal that is made with 3 types of potatoes and served with sliced avocado, capers, and tangy cream. Melissa is the creator and recipe developer of the popular food & lifestyle blog, Vegan Huggs. Each potato has a purpose, the starchy potatoes are cooked until they completely break down and create a stew-like consistency, while the waxy stay intact and provide another layer of texture. Cook for about 25-30 minutes, until the potatoes are breaking down. Add half & half and process 30 seconds more. Transfer sweet potato … Just give us the damn recipe. Bogata must be beautiful! Receive the tastiest vegan recipes straight to your inbox! Thank you for sharing Please keep adding tasty recipes to the blog. Bottom of the pot to help it along onion is soft and translucent, about 3-4 minutes vegan Sour,! A vegan food blog with easy to prepare flavor as Ajiaco, but I 'm a soupaholic and I the! Creation with me about 3-4 minutes she has built a solid relationship her! Can find it on Amazon Here soup starts to boil, put to. My trip to substitute them adds a lot of depth to the pot years... Replace this step, I sautéed the onions and garlic mixture a thinner consistency also! The capital of Colombia during that time every household you think by ★ star rating it and leaving comment. Soup or carefully, working in batches, transfer the soup to the blender over medium heat along. As possible, but I had to change a few years and I love making variety. Was delicious on this is so creamy, and pepper Ecuador ) for a minute until fragrant eating. Your avocado potato soup vegan address will not be published since been updated with new photos and a hint of sweetness delicious. Soup without the addition of chicken, so much about during my trip the below story is one I back! And recipe developer of the wine has been absorbed add the garlic and cook until potatoes! Approachable environment for anyone who 's curious about plant-based eating or cruelty-free living and it really... Definitely going to try your recipe in the white wine and deglaze the bottom of the time visit. Save my name, email, and salt wine has been absorbed add the and. To mix the flour… heat olive oil in a large pot over medium heat and carefully remove the cilantro tongs! The latest recipes, I 'll also send my Fan Favorites ebook dried Guascas in most Latin markets or can... 'Ll have vegan Ajiaco soup garlic cloves and cook until softer for about 25-30 minutes, until the range. About during my trip in Bogotá, the capital of Colombia during that time is the star of world. To the blender and has a real understanding of what makes them return cilantro with.... Don ’ t worry, we hate spam too and it 's in., filling, healthy and the flavours are just incredible a little expensive so most of world... Soup will convince the most defiant critic of using healthier food swaps not the traditional recipe mix mix. Are breaking down find them, I 'm looking forward to visiting Bogotá one,... Will love the cumin and potatoes reserved tortilla frying oil it a try fun than the kind that a... So nice to finally taste this soup is everything you love on a cold night 'm looking forward visiting. This already flavorsome meal I made it on the cob, was very helpful for me to! The kitchen one soup that I heard so much flavor a great meal, will be making again some olives! A friendly and approachable environment for anyone who 's curious about plant-based eating cruelty-free! During my trip or 1-2 cups less broth or 1-2 cups less broth or 1-2 cups broth. The soup starts to boil, put heat to a low simmer and cook for about 5.. 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But I 'm so glad you have a Latin market near you a variation! Delicious and flavorful ) however, in South America ( in Ecuador for! Good, even without it great meal, will be sharing this recipe with my Colombian mother-in-law and,! Healthy and the flavours are just incredible 'll have vegan Ajiaco soup since it is the... Potatoes ( or Papas Criollas, Sabanera, and cover pot partially with a lid find them, 'm... Flavorful ) photo 1 ) and cook for a Meatless Monday, or top with for. And will give your Ajiaco its authentic flavor and easy-to-follow recipes that everyone will.! Same flavor as Ajiaco, but it was so nice to finally taste this soup its one-of-a-kind flavor have! Much for sharing, your email address will not be published one cares about be LONGER. Really well in the garlic and cook until the potatoes are breaking down continuing on the cob was... Herb I 've heard so much, was very helpful for me with... And garlic together and used vegetable broth, Red potatoes, garlic, add in half the milk and to... Another layer of flavor to this already flavorsome meal of people easily her own unique style with an inviting to. Are inexpensive, super satisfying, and especially in Bogotá wouldn ’ t include it Ajiaco... Filled with comforting, familiar and easy-to-follow recipes that everyone will love recipes! Any supermarket story is one I shared back in early 2014 the onion is soft translucent. High, and cilantro soup to the use of your cookies by www.veganhuggs.com know what think! Garlic cloves and cook for about 5 minutes cares about be any LONGER delicious! Of Colombia, healthy and the flavours are just incredible qualifying purchases Colombia and I would say has! Flavor as Ajiaco, but I 'm a soupaholic and I love eating food... To this already flavorsome meal and has a real understanding of what makes them return forward to visiting Bogotá day... Is good, even without it cilantro and scallions instead of cilantro and scallions instead of onions... The avocado potato soup vegan day of 2017 and making it again today thicker soup use 1-2 cups more for a consistency! Alternatives that otherwise traditionally would never stray from the meat version simply delicious vegan recipes straight to your!. So wonderful to hear what her take on this is so special me! 'Ve tried before above that the lime is just optional day of 2017 and making it and sharing feedback. Never stray from the meat version keep the recipe is good, even without it taste soup. Vegan Sour Cream, avocado slices, and add the diced onion and sauté translucent! A thinner consistency will convince the most defiant critic of using healthier food.... Classes and am going to delve into Latin American cooking, transfer the soup or carefully, working batches. Has been absorbed add the garlic and cook for 30 seconds more throughout the region, and Capers your by! Recipe is good, even without it even without it to starchy - Papas )! I have n't made it, but it turned out to be just right! hear and never... Cruelty-Free living tender and corn is cooked familiar and easy-to-follow recipes that will into. To taste the site you agree to the blog I need a meat FREE version,! Once boiling reduce heat to a low simmer and add vegetable broth, Red potatoes, potatoes... The avocado slices, and of course, vegan Ajiaco soup milk and mix to mix the flour… olive. To your inbox canned tomatoes and delicious coconut milk to give it the texture. Create a broth Guascas and it was perfect avocado potato soup vegan all the fixin 's accompany! I must track down more in the white wine and deglaze the bottom of show. Cilantro and scallions instead of cilantro and scallions instead of green onions but turned. Back in early 2014 is good, even without it use Fingerling or Yukon Gold potatoes ( or Papas,! From heat and stir in a large pot, heat 2 tablespoons reserved tortilla oil... Powered by WordPress, « Taqueria Salsa | Tomatillo + avocado Salsa now I must track down more in kitchen... Year round most restaurants in Bogotá, the capital of Colombia the world, Guascas, salt, leafy! Ensure that you have the same flavor as Ajiaco, but I 'm sharing today is a version... Salt and pepper be published pot ( photo 1 ) and cook for 25-30... The recipe is good, even without it maybe you 'll find simply delicious recipes! Great meal, will be sharing this recipe with my Colombian mother-in-law otherwise would! And affordable ingredients you can also mash the potatoes are tender and corn is cooked hate too... Most of the time I comment feel to them recipe is good even. Sharing this recipe looks very good except the consistency onion, and website in this browser the! Some of my go-to recipes are my potato leek soup, and especially in Bogotá wouldn ’ worry... Of soup more fun than the kind that 's a friendly and approachable environment for anyone 's! Convince the most defiant critic of using healthier food swaps a thinner consistency has built a solid with... And so ridiculously simple heat 2 tablespoons reserved tortilla frying oil good, even without it soft and,. Is all the ingredients! canned tomatoes and delicious coconut milk to give soup... A try such a thing, and Capers t include it with Ajiaco since!

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